How to pronounce“amaran”in English

So it's wheat berries and amaranth and farro-- things that are coming into our popular vernacular of food again.

Uh Ruben Amaran came in and there was a feeling that this is going to be a five-year plan but yet again the hierarchy they're not letting

And the use of grains that we use-- amaranth, is very, very susceptible to go rancid.

there's been such a high turnover of managers and they felt that the Portuguese Ruben Amaran he was the answer great success in the Portuguese

oats, corn, and amaranth.

Yeah, we've got a puffed granola bar right now that's using puffed amaranth, sorghum, millet.

I mean, Amaran did spend a lot of money in the summer, didn't he?

Uh well, it's it was a gamble, wasn't it, Ruben Amaran, because he'd never been um sort of tested in the top

Or whether it's a KIND Healthy Grain bars, which are kind of like a better type of granola that has five super grains like amaranth, and quinoa, and chia,

horrible." Right? That's a That can be a fructan issue. Teff, amaranth, sorghum, um quinoa, these are These are whole grains that