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Pronunciation Guide
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the flesh, come in, take a look." And that's what was happening.
Eric Ripert, the chef at Le Bernardin, told me at one point that not only did he, when I was appointed, not only did he do what pretty much every restaurateur in Manhattan did and
like do a Google image search and see what, what could be gotten, but if he saw a reference to me giving some commentary about the presidential election on Nightline, back in 2000, he went
Listen to native speakers pronounce “ripert” in real conversational contexts with synchronized timestamps and subtitles.