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Pronunciation Guide
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biggest breweries use a lot of corn and rice, cheaper adjuncts that, uh, instead of all barley. But if you look back in the longer history of beer, 1516, we've, human beings
have been drinking beer for about 9,000 years. The first known, like by physical evidence, fermented cereal based beverage, i.e. a beer, was discovered in the Jiahu dig site in China.
We do that beer in collaboration with the molecular archaeologists that vetted that discovery called Chateau Jiahu and it's made with Sake yeast, Sake rice, Hawthorne fruits,
Listen to native speakers pronounce “cereal based” in real conversational contexts with synchronized timestamps and subtitles.