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And then for I would say fermented foods can be something that people could consider. Starting off low and slow cuz they can't they are kind of potent
things, but things like sauerkraut and kimchis and kefirs, those can be good, too, for many people. As you might know, the show's not
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Listen to native speakers pronounce “kefirs” in real conversational contexts with synchronized timestamps and subtitles.