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Pronunciation Guide
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Sam Calagione: We try to, you know, sort of hallucinogens and things that kill you were pretty easy for us to knock off of that list. So there were a few of those. That wasn't
my weirdest ingredient moment, I was in Cairo a couple years ago sourcing some ingredients for a beer we do called Ta Henket based on ancient Egyptian beers and I was at the market
place and I was horribly ineffective trying to use my Italian, gesticulating to describe what I wanted and why and they're just kind of, and then they're like "Yeah" and we made
Listen to native speakers pronounce “henket” in real conversational contexts with synchronized timestamps and subtitles.