How to pronounce “turnips” in English

Turnips are one of my favorite things in spring that I think a lot of people don't think about it.

We don't peel turnips, daikon.

If it was beautiful turnips, Hakurei turnips and cucumber, or it could be the radishes or carrots, but it could be chopped up cabbage.

So the fall turnips need to come out.

The baby turnips, same thing.

Our buddies will have huge bins of turnips for $0.50 a pound.

So we'll pickle all the turnips and brine ferment them for a couple weeks.

You get these little beautiful white turnips radish size and we have those right there

and her ankles stuck into a couple of turnips."

They want to plow over the rest of the turnips and plant something else for the early winter, their early spring planting.

And you bite it and it's mashed turnips or whatever.

weren't any carrots but there were beautiful turnips."

And then, you scrub the turnips with that brush.

So I made him calculate all the carrot, turnips, and yellow carrot, and orange carrot too.

And anything crunchy like this-- so daikon, celery, turnips, that kind of thing-- we use these little chili

So the turnips-- we'll get back and we'll open them up.

And at night, there was a soup, and most of the time, it consisted of turnips being boiled in water.

And if you look at it, it's a black bowl with chestnuts and onions and leeks and turnips.

So a lot of the times, we'll go to the market, and we'll say we want to get something to pickle, and we'll see somebody with a deal on turnips,

We didn't know we were going to get them today, but all of a sudden, we have 300 pounds of turnips.

For this, I think the vegetables, I used in baby carrots, beats, and turnips.

And I did a mashed potato, turnips, turnips and potato, mashed potato with garlic in it, and some apple fritter.

salad with some greens, slice some tomatoes, slice it a few cucumbers, very quickly while my turnips were cooking.

These are Tokyo turnips, I take the little tops