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And so then I might choose either/or, and so it's taken me a little bit longer to come up with those products that I think are just as high
quality in flavor and texture, sugar free is on my deck, and it's just kind of a scary thing because you have to use like malitol, which is uh, you know, I
don't even like the 'tol' at the end, you know, so I kind of shy away from it, but these products, like for example, this is white chocolate mousse with berries
Listen to native speakers pronounce “malitol” in real conversational contexts with synchronized timestamps and subtitles.