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Michelin Guide three stars and the Zagat guide. Um joining him as executive pastry chef of Leernaden, Michael
Lasconus produces delicate desserts that are an elegant balance of art and science. In 2007, he was awarded
outstanding pastry chef by the James Beard Foundation. In his 5-year tenure as pastry chef at Tribute in Detroit,
Listen to native speakers pronounce “lasco” in real conversational contexts with synchronized timestamps and subtitles.