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you cannot do any manual work. On the other hand, weekend is the time when you're supposed to have your best meals. So, to solve this problem, we have a lot of dishes designed
to be prepared in advance and enjoyed during the Shabbat. We have very, very famous cholents, you've all heard about; the Jewish Shabbat casserole that stays all night in the oven
and then fills the house with all this hearty smells and after you eat some, you can only go to sleep, it's so filling and so heavy. And that's actually a good idea because it
Listen to native speakers pronounce “cholents” in real conversational contexts with synchronized timestamps and subtitles.