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Listen to native speakers pronounce “nutritionally” in real conversational contexts with synchronized timestamps and subtitles.
How many miles? I have to know what you are doing, because I can't tell you to do this, because I don'tAnd nutritionally it's important.
And nutritionally it's important.
But nutritionally speaking, there is no advantage, unfortunately.
or nutritionally relevant substances."
It's nutritionally rich ingredients.
you have to prove that you're nutritionally deficient in some way.
I know this is not the most nutritionally sound analogy.
It could be that we use nutritionally rich ingredients.
either ecologically or relationally or symbiotically or nutritionally to their forbearers who filled
Because the center of the grocery store is nutritionally bankrupt, by and large.
But for people that want to eat more nutritionally dense products, there's a completely different product.
And what we chose is to provide people nutritionally rich, premium ingredients.
But nutritional yeast is used in a lot of vegan recipes because it's nutritionally sound, first of all, hence its name.
People say, what did you use nutritionally?
These are like super nutritionally dense foods on a per-calorie basis.
All of these things have to go into what you're going to do nutritionally to get the results that you desire.
the bar format, but the use of nutritionally rich ingredients that you could see and pronounce.
So this push toward organic, is it positively affecting people nutritionally?
And what I mean is as opposed to eating sweets that are say, nutritionally empty, caramel, milk chocolate, marshmallow, something or other.
It's a unique guide to being able to heal your body nutritionally.
So for KIND, it's about doing something that's nutritionally rich and delicious, where it's both nutritious and delicious; or something
Because they're delicious, and they're made with nutritionally rich ingredients.
Then, cook up some whole grains that may have a little more going for them nutritionally.
I mean, the possibilities are absolutely endless when it comes to plant-based foods that are not only delicious, but also very nutritionally rich as well.
and not really increase the amount of calories that you have because they are not very calorically dense, but they are very nutritionally dense.
And we saw this with Ebola, for example, where it really seemed that people who had a different immune status, and were maybe more nutritionally sound or intact
I mean, I can't ask everybody to be New York City champion or Boston champion or Olympic medals, but you can use those principles to apply it to nutritionally,
So if you're feeling like something savory, instead of a bag of potato chips, you can get something more nutritionally rich that has 10 grams of protein, all natural.
Humans when it comes to food, yeah we wanna be satiated, we wanna be well off nutritionally but we also want our palates to dance and Mexican food, it’s a perfect way to do it.
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