How to pronounce “maize” in English

McClintock's early maize work was considered first rate, and Burke had started her community activism as a young girl, and continued it wherever she went.

And the thing about maize is if you become dependent on it, it actually-- you can't get enough niacin from maize

A farmer grows a crop like maize.

Grain whiskey is made from corn or maize.

So the alternative is to grow maize, wheat, and of which they have already started their planting it.

Her findings led to a theory about the uneven coloring in maize kernels.

So she continues to publish her work on maize.

She does seminal work on evolutionary pathways of maize, and she travels to Central and South America to do this work.

a PhD in botany, focusing on maize.

Vitargo S2, which is a waxy maize starch which will help you to replenish your glycogen, particularly if you're following a diet that's Paleo or Slow Carb or something like that.

So that meant that theoretically, from ear to ear, maize should have similar coloring.

And the litmus test is driving them out at night when they're already in the maize fields feeding.

these years where the crops fail is there's sometimes not enough food not enough sorghum millet and maize to go

Likewise all around the world it's been picked up by many developing countries such as South Africa where engineered white maize is one of the most popular food crops there.

Moving further along the coast, it's more grains, so it would have been sorghum and millet, and then eventually corn meal when maize

So after postdocs at Caltech and the University of Missouri, where she made crucial contributions to the understanding of genetic replication in maize,

If you're a subsistence farmer in-- this is in Uganda, another place where I work, do you plant maize, do you plant yams,

So when the Europeans arrived in the Americas, there were many populations dependent on corn, maize.

And they constitute a portion of rice, maybe some sorghum, maybe some maize, maybe some beans, and a little bit of oil.

Oh, yeah, so can you bring us back-- we'll do it tomorrow-- but can you bring us some tobacco, some sugar, some maize.

And literally, you just go and get finely ground polenta or maize and you mix it with water.

They grew a huge variety of different things; lots of different beans and seeds and legumes, maize, grains they grew.

And particularly with agriculture, the most important plant in history have been these, the cereal crops, and in particular, the first three-- wheat, rice, and maize,