英語で「ferments」はどう発音する？
fərˈmɛnts
fər·MENTS
第1強勢： MENTS
実際の動画クリップの中でネイティブが文脈に合わせて「ferments」を発音するのを聴く
Linguistic Pronunciation Masterclass: “ferments”
Phonetic mechanics, syllable architecture, and conversational cadence
Syllable Architecture & Stress Distribution
fər
Neutral schwa (⁄ə⁄): relaxed jaw, brief unstressed breath.
MENTS
Elevated pitch, sustained vowel length, and full acoustic clarity.
Primary emphasis falls on the second syllable ("MENTS"). Raise your pitch and sustain the vowel length on this syllable while relaxing the surrounding syllables.
Common Pronunciation Traps & Learner Mistakes
The Trap: Avoid pronouncing every vowel with full acoustic weight. Non-native speakers often over-enunciate unstressed vowels.
How Native Speakers Say It: Only give full vowel clarity to the primary stressed syllable. Relax all unstressed vowels into a neutral, low-energy schwa (⁄ə⁄).
Connected Speech & Natural Conversational Flow
When "ferments" is followed by a word starting with a vowel, glide the final consonant into the opening vowel (e.g. "ferments is" sounds like "ferments-iz").
In natural sentences, avoid over-stressing "ferments" unless it conveys the core contrast or focal point of your message.
Authentic Spoken Quotes from Native Video Context
“then actually it it ferments almost identically except about a third of the”— StanfordWatch clip
“disinformation it ferments political polarization I want to end with a more”— TEDx TalksWatch clip
“So the yeast ferments the sugar and changes it into CO_2.”— YaleCoursesWatch clip
“But sauerkraut, most vegetable ferments, it's a very gradual CO2 buildup.”— Harvard UniversityWatch clip
“He shows that when grape juice ferments and turns into wine, or when milk ferments and turns into cheese, it's actually all caused by microorganisms”— WIREDWatch clip
“champagne the wine ferments with yeast in the bottle for nine months to two years then the yeast is removed”— Native SpeakerWatch clip
「ferments」のスピーキング練習
ネイティブの発音を聞き、マイクに向かってセンテンスを復唱すると、リアルタイムで単語ごとの発音精度スコアが表示されます。
then actually it it ferments almost identically except about a third of the
文脈で聴く: “ferments”
54 件のクリップThe 英語 word “ferments” is transcribed in the International Phonetic Alphabet (IPA) as fərˈmɛnts (phonetic respelling: fər-MENTS). Phonologically, it consists of 2 syllables (fər · MENTS), with primary lexical stress placed on the 2nd syllable (MENTS). Grammatically, “ferments” functions as a verb, noun and acts as an English heteronym where syllable stress shifts between noun (initial-syllable stress) and verb (second-syllable stress) usage. SayItVid indexes 54 authentic 英語 video clips demonstrating how native speakers articulate “ferments” in natural connected speech across American (US: 8 sampled), British (UK), and Australian (AUS) accents, including verified broadcasts from Stanford, TEDx Talks, YaleCourses.
Spoken Video Transcripts & Contextual Quotes (5 Verified Clips)
- 🇺🇸 USStanfordClip #1 · @30:12
“to hydrate it so that it is susceptible to entic hydrolysis to free glucose and then actually it it ferments almost identically except about a third of the mass of the Corn grain is left in as a kind of the embryo of the Corn grain uh”
- 🇺🇸 USTEDx TalksClip #2 · @18:44
“think AI is toxic for democracy because it enables the spread of misinformation disinformation it ferments political polarization I want to end with a more positive story and that is although all that is true there's also another Vision”
- 🇺🇸 USYaleCoursesClip #3 · @11:27
“yeast and water. Right? So the yeast ferments the sugar and changes it into CO_2. So the yeast ferments the sugar and changes it into CO_2.”
- 🇺🇸 USHarvard UniversityClip #4 · @63:53
“then you'd be in trouble. But sauerkraut, most vegetable ferments, it's a very gradual CO2 buildup. So you'll rarely have to worry about that.”
- 🇺🇸 USWIREDClip #5 · @3:20
“on the chemistry of fermentation. He shows that when grape juice ferments and turns into wine, or when milk ferments and turns into cheese, it's actually all caused by microorganisms and turns into wine,”
意味と定義: “ferments”
- To react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.
- To stir up, agitate, cause unrest or excitement in.
- Something, such as a yeast or barm, that causes fermentation.
- A state of agitation or of turbulent change.
動画内の例文 (3)
- “The cleanup job would turn out to be possibly second only to body-recovery duty in terms of being a job that nobody wanted to get assigned to. Imagine, for a moment, a thick soup of oil, paper, ink, clothing, raw meat and other fresh provisions, and worse, that had all been left to collect together in semi-warm water, all enclosed in a large metal container that had then been subjected to heating by first fire and then repeated warm Hawaiian days, and then left to ferment for over a month, and then with most of the water drained away and all the remaining solid and semi-liquid mass collecting together in pools and heaps across multiple decks, still in a relatively-enclosed environment.”
- “Ye vigorous swains! while youth ferments your blood.”
- “then actually it it ferments almost identically except about a third of the”
よく使われるフレーズ・コロケーション
発音: “ferments”
- Pronunciation:
- fər-MENTS
- 音節:
- fər · MENTS
- Written Hyphenation:
- fer · ments
- 第1強勢：
- MENTS
- IPA:
- fərˈmɛnts
- 文脈で聴く
- ferments
押韻・ライミングワード： “ferments”
-ɛnts発音が全く同じ単語（同音異義語）
固有の発音「ferments」 (⁄fərˈmɛnts⁄) には一般的な語彙において同音異義語がありません。
「ferments」に関するよくある質問
「ferments」の英語の発音は？
「ferments」の発音記号は ⁄fərˈmɛnts⁄ (fər-MENTS) です。上のネイティブ動画クリップを再生して、実際の会話におけるリアルな発音を聞いてみましょう。
「ferments」の音節（シラブル）数はいくつですか？
「ferments」には 2 つの音節があります：fər · MENTS。
「ferments」のアクセント（強勢）はどこですか？
「ferments」の第1強勢（主アクセント）は「MENTS」にあります。動画内の強勢の置かれ方に注目して聴いてみてください。
「ferments」の意味は何ですか？
To react, using fermentation; especially to produce alcohol by aging or by allowing yeast to act on sugars; to brew.
「ferments」が実際に使われている文を聞くには？
このページには、字幕付きの動画例文が 54 件収録されています。「前へ / 次へ」（または矢印キー ← / →）を使って発音される瞬間をピンポイントで再生できます。
What is the most common pronunciation mistake when saying “ferments”?
Avoid pronouncing every vowel with full acoustic weight. Non-native speakers often over-enunciate unstressed vowels. Only give full vowel clarity to the primary stressed syllable. Relax all unstressed vowels into a neutral, low-energy schwa (⁄ə⁄).