I'm Shweta Divecha. I work in India's go-to market team as the Country Operations Manager, and I am presenting to you none other than Archana Sardana, who is India's first and only woman BASE jumper. BASE is essentially Building, Antenna, Span, and Earth.
Let's go through the list. Sardines sandwiches with onions and-- Perfect.
Reasonable question you're asking. Sardines might be an example of that.
So you want to fill your plate up with as many nutrient-dense foods. like Sardinia and in Italy and Okinawa in Japan, et cetera.
But he's dangerous, also-- very, very dangerous. And Sardar Khan-- when I was hearing the script from Anurag Kashyap, he said, Bajpayee, I
And you'll be able to hear it. Now Sardinia is an island between Corsica and Tunisia. It's about the size of Switzerland and has about maybe a quarter of its population.
lot of things that look like food out there something's going these are fish that we caught these are actually the most common fish in here if you take all the sardines smell menhaden anchovies put it all together they don't number our way as much as these lantern fish these little fish the bottom is what lives in the deep ocean they migrate
I've had plenty of experience working in fisheries. I worked as a sardine fisherman, an octopus fisherman in Africa for a while, Western Africa, the same in Senegal. What I see here with the cod is replicated elsewhere, or vice versa, really.
Estábamos empaquetados peor que esto. Porque las sardinas están muertos, nosotros aún éramos vivos. 3, 4 horas, de repente paran en el medio de desierto y dicen, tenéis que bajar que vamos a buscar gasolina, agua y os vendremos a buscar.
Anyway, so there's lots of stories told about sea silk, also known as byssus. And I went to Sardinia to find and to meet the lady who calls herself the last maestro of sea silk.
If it takes five pounds to make one pound, not so good. Even if it's sardines or something you hate anyway. Gross. You can have all the sardines you want.
I, in 1996 I was working at France and after a year I took three months off and just traveled. It comes from Sardinia.
Alton Brown: I, like Good Eats, I never paid attention to fans. And canned sardines. I got a thing for sardines.
dormitory room where a 18 girls sleep 9 on the top bunk 9 on this lower bunk squished you know like sardines next to each other you can see their locker for all of them in the background and their their thermoses lined up in a row in the foreground this was a boarding school
And, yeah, it lives under the Mediterranean Sea. And so I went to Sardinia, where there are women who still work with weaving the silk. They can't use the silk from this animal now.
Which means if you eat sardines, you're going to get less mercury than if you're eating shark or swordfish, for example.
But he's dangerous, also-- very, very dangerous. So I have never treated Sardar Khan as a dangerous guy.
average price in rupees per kilogram of sardines sold in various different fish
But you can substitute that with sardines.
And that was not the case there. Now he died before I got to Sardinia, several years before I got there. But I did meet some other centenarians who really illustrated some of the science.
You want them to have a healthy population. And I encourage you to try sardines, but that's not today's discussion. You know, It's about fish in, fish out.
Reasonable question you're asking. Most people might not think a sardine would be tasty, but it can be.
El peor del caso es que cada coche íbamos 17 personas. No sé si alguien ha visto una lata de sardinas alguna vez. Estábamos empaquetados peor que esto.
and peppers and all sorts of octopi and sardines and great things that I probably couldn't even find that high quality in Rome to be quite honest.
Let's go through the list. --pickled kale or pickled garden vegetables and a big old sardine sandwich was my life.
But the disinformation conveyed that it was Greece and Sardinia, which is where the Germans concentrated their defenses.
Hari Dutt ji, Sardar Bhag Singh Ra, that boy, yes, and the songs are a
And it's where superlongevity, as they call it, is much more common in both sexes. So they're 10 times as many centenarians in Sardinia as there are in Europe and North America. There are six times as many as there are in the Italian mainland just about 120 miles away.
So I'm sitting next to us a sardar-ji, like a Sikh guy, who's elderly, like he must be 70s.
to see if you can bring back the forage fish-- the sardines, the herring, the anchovy, that kind of thing.
before when she'd been taking my cousin's to Sardis in 21 which they had
Something that only eats that, like a sardine or something, is going to be three.
But he's dangerous, also-- very, very dangerous. So it was interesting to learn how you distinguish Bhiku Mhatre being a gangster and Sardar Khan being a womanizer.
But the Germans didn't know whether it was going to be Greece or Sardinia or the Balkans or Sicily.
students even though there weren't enough benches and were packed like sardines by
Even if it's sardines or something you hate anyway. Gross. You can have all the sardines you want. Eat 'em all. Ecchh!
Right? No. Because there's a lot of other things that you do like that like sardines, that eat it. It's necessary. You want to keep the sardines happy. You want them to have a healthy population.
And things at the bottom of the trophic scale are things like sardines, and anchovies, and then you get into plankton and phytoplankton, things like that.
What about all the other wild species that are relying on the sardines, anchovies categorically?
Zone? The idea began with researchers studying longevity in Sardinia, Italy, where they found an unusually high
talks at Google. Mati is a monastic member of Sri Sardamat India. She's well known for her clarity of thought and
Whoa. She has five Limca Book Awards and a Guinness World Record in her name. Her mindset and attitude is an inspiration, and I look forward to unpacking the exciting Archana Sardana. We welcome her to Talks at Google.
But he's dangerous, also-- very, very dangerous. So you are talking to a person who has this kind of a life story and who has done Sardar Khan!
And those five places are Okinawa, Japan; Sardinia, Italy; Ikaria, Greece; Nicoya, Costa Rica;
Anyway, so there's lots of stories told about sea silk, also known as byssus. And she has a museum of byssus, a byssus museum in a tiny island of Sardinia called Sant' Antioco.
And all the people who make their livelihoods off that industry were greatly alarmed and asked where did the sardines go?
And I cooked dinner the other night at and one of the courses we wanted to do was sardine clay pot with cherry tomato.
You were saying earlier, love the anchovies, the sardines, they need to get sexy, right?
You can make it with pork meat, chicken, and we also make it with sardines, spicy sardines so pica-pica we call it.
But the connections between North Africa and Southern Italy are really very, very evident when you go to places like Sicily or Sardinia or southern Italy.