Even if they have a very primitive or rustic cuisine and culture, I should tell you guys that that simplicity, that rusticity has been over generations. There's lots of knowledge, and lots of new ways to understand our culture.
And I just fell in love with that. The rustic nature of the food, but also the culture of how Italians eat and their philosophy on food. We want to go back to San Francisco.
The first job I had, it was an Italian restaurant that did like country Italian food. And it was very rustic . And as soon as you walk in, people are rushing.
serving to the Queen of England or anything so we're okay about it it's like a rustic stock so literally it's like chop throw really it's like um I think I even like did a video where I was like
Sometimes when you toast the nuts, they get a little bit dirty. I love rustic , but delicious food.
You can't improve upon this thing. That seems very rustic . Very, very shortly on I had to calm my American-esque questions to them.
I want that bun perfectly toasted, that blue cheese should always melt a certain way on top of it. I think having a rustic restaurant doesn't mean that you have to lose that attention to detail in every single thing. How clean the floor is in the kitchen, and having a kitchen that can run like a Michelin-starred restaurant,
And then we serve it like that. So this was the rustic French cuisine as well, the one I grew up in Lyon with. Go ahead. So this is a tete de veau en tortue.
We have fuzzy pillows and nubbly fabrics on our banquettes, handmade pottery, a lot of things that really were associated with the more rustic style of food. But we served a highly personal tasting menu at a time when there was no highly personal modern cooking
Which is very lovely. Or in a more rustic kind of way, you're going to just plate your rice like this. The fruit. And the toasted almonds.
Sam Calagione: Positive Contact on the duct tape. We sent out four cases around the country on pallets randomly to test that vinyl would looking kind of rustic . So I still love being involved in that art project. Our challenge
bowls stairs and rails for skateboarders a Memorial Park B Reed Park C Joselyn park or D Rustic Canyon we want to be skaters in the room W to be skaters no time to skate no it's Memorial Park on Olympic Boulevard so when you go by a skateboard now you
there's traffic, you want a little slack to pick your kid up late. So Gneezy and Rustichini said, "How many episodes at these te-, ten day care centers, how many episodes are there at late pick-up time on average?" The x-axis is weeks elapsed of observation, y-axis is number of late pick-ups and you can see that there are between six and twelve late pick-ups a week across these ten day care centers. So they took these day care
--because I could not believe that I was able to do that. And these are like-- it's a rustic cookie made with coconut.
And everything is so perfectly done. And the next course can be so rustic that you open the husk of the corn and you just eat it with hands. And then the next course can be something else-- totally simple.
So even if you opened drawers, you opened the refrigerator, you have all these gross things and posters peeling off. So it's really gritty and rustic . And yeah, we have hundreds of extra on set every day.
Someone comes over and you're like, oh, sorry. Why can't we have this incredibly rustic nature of an atmosphere, and then still have refinement on a plate? Michelin-starred restaurant in New York City that serves a burger.
Michelin-starred restaurant in New York City that serves a burger. That burger's so incredibly rustic . It's not made very differently than most burgers.
And the second question, if you were to die today or tonight, what would be your last supper? because you can get such great rustic tapas experiences, as well as this other high end gastronomic adventure.
Your food is so much more like rustic .
I think of it as rustic almost like home cooking but obviously elevated but there's something very approachable I guess about it.
E o meu pai com toda a rusticidade vinda do sertão,
It's not the case that they're rustic , associated with farming or associated with the working culture-- working classes or associated with urban areas or industry,
It's just this lovely little green fold of rustic wineries and breweries and parks and all sorts of things like that.
So one of my favorite restaurants in LA is Rustic Canyon, and they have-- or they at least used to have a great burger.
You know, it's Prusciuto de Parma, Tagetelli Bolagnase, lasagna, fresh rolled egg doughs, Parmesan Reggiano, balsamic vinegar and he was talking about opening this incredibly rustic Italian restaurant, and it was focused on pizza. I thought that Flour + Water was the worst name ever possibly made up for a restaurant.
and just sit in a phone booth and talk to them about the business plan and how we were developing the business plan. They wanted incredibly, incredibly rustic Italian food. It was your antipasti was a bowl of marinated beets, and that's it.
And they like it a little bit more rustic , more country style, neither is right or wrong.
indigenous people as a primitive culture, and we didn't make lots of attention on it. Even if they have a very primitive or rustic cuisine and culture, I should tell you guys that that simplicity, that rusticity has been over generations.
Also a lot of restaurants have really great burgers such as Rustic Canyon.
and filled it with the eggplant filling and then folded it over like a rustic galette.
It's just this-- it's very, very rustic .
They called this Mount Harvard, very rustic .
And having them turn out refined and elegant as opposed to hippie rustic -- which I also like, but OK.
Question. Thanks for the celebration in Hawaii and Rustic Canyon.
It was your antipasti was a bowl of marinated beets, and that's it. Just marinated, and it's rustic , and it's sitting in a bowl. Pizza is a huge focus of the restaurant.
And smoky, super smoky and rustic .
But at that time in the early 70s, rustic and natural was in and plastics were definitely out. When these bowls were rubbed with vegetable
Yeah. I'd say that Bahraini food is super rustic .
It's light, refreshing. It's rustic .
The first one is a grilled radicchio and lentil salad, and the second is a rustic fish soup with fennel and orange.
And I booked that reservation like the day after I qualified, so we're going to Rustic Canyon on Saturday night.
In the first week, we sold four times the amount of pizzas nightly than we do now, because pasta's taken such a forefront to the menu. And my approach was, why can't we have a seemingly rustic atmosphere in nature of a restaurant and still have refinement on the plate? And it's something that I think so many restaurants strive for.
And what that does is it gives structure to the dough without making it chewy or rustic .
I'm going a lot heartier, a lot more rustic .
Now, a good gumbo, especially one rustic like this, is going to take about at least an hour and a half on simmer.
We might should understand them. It is primitive, it is simple, it is rustic .
So, I do things that are quite layered and rustic .
get caught in your little neighborhood and you don't go anywhere else and there's so many great places in Santa Monica some of which are very pricey so I don't go very often but um one of my favorite newer places is Rustic Canyon on Wilshire has anybody ever been down there yeah it's great Josh the owner he actually grew up in Rustic Canyon and um
Monica some of which are very pricey so I don't go very often but um one of my favorite newer places is Rustic Canyon on Wilshire has anybody ever been down there yeah it's great Josh the owner he actually grew up in Rustic Canyon and um he started he wanted to create I think Santa Monica One of the things that happens as happens in a lot of LA and