How to pronounce “roundness”(verb) in English

use green mango. So use green mango or use kokum if you're on the west coast again. So it's these acids that we use to build these layers of flavor and to give the food thisroundness that Indian cuisine is known for. So, I'm going to cheat a little bit over hereand use a puree that we already have that we made out of coconut, the chili pepper, and the tamarind. And I'm going to cook that in a little bit of oil with the spice.