How to pronounce “roaster” in English

We bought a roaster.

For us on our roaster level, for us, it's just, does it taste sweet to us?

and was a home roaster, and was the biggest coffee guy I knew, Ryan O'Donovan, my business partner.

Let's be coffee roasters.

And the roasters will do the same thing.

So once the roasters, once we get that coffee, what we have to do is we actually have to roast that coffee at different levels.

There are some roasters, some have a philosophy that you want to smell the coffee as you're roasting it, you want to take visual observations.

But the roastery is where the sesame, just like coffee, becomes transformed into this beautiful product.

Green Mountain Coffee Roasters-- which was up big today on the announcement of a new chief executive officer--

When we applied for the Roaster of the Year competition, sponsored by "Roast" magazine this past year, our coffee submission was the humble Philippine bean.

And there's this amazing sesame roaster in Osaka, Wadaman.

So we're partnering with a coffee roaster from Los Angeles called LAMILL, doing an interesting coffee program, tea program, and then kind of artisinal sandwiches.

Maybe take a virtual tour of a roastery, and then maybe you buy a certain product, and you get a stamp, which has points.

Another situation that happens is that roasters actually go to the farm themselves.

It's our job as roasters to not only vet out those farmers and then create that relationship, and then trusting our farmers.

So it'll be open-- it's a multi roaster company, until we start roasting our own beans, which is about a year and a half.

So the farmers will go and sell directly to the roasters.

We've always created this whole fishbowl effect with our roastery.

I talked to farmers, roasters, baristas, all kinds of eclectic people in the coffee industry.

So, and certainly coffee roasters.

up and you know know uh mom and pop uh coffee roasteries and I really saw that beer was was an opportunity for you know

cheese and gelato there's a Zingerman's Coffee Roastery which makes great coffee

I mean, we sprung for this roaster.

Breweries typically would go to a store or go to a fellow roaster and be like, hey, I'm making a stout.

People see our roaster sometimes in Seabright, in Santa Cruz, where we have our roastery.

Here we are five years later with being named one of the top three micro roasters in the United States.

I think it's one of the things that really sets us apart from other roasters.

I mean, if you look at the roasters that we use today, they're the same roasters that we've used 80, 90 years ago.

These giant grinders but, they're our coffee roasters, but anyway I'm just kidding.

at special events and they're from some of the leading coffee roasters from around the nation.

So now, they can work directly with the roasters. The roasters can come invest in a particular farm, work with them multiple years

And then a little bit of his-- he's the best sesame roaster in the world.

We're like, great, you could be our roaster.

We took all of our money and savings, and we bought a 1-pound profile roaster, and we named her, affectionately, Francesca,

So a lot of times when you're tasting a coffee that's borderline specialty, the roaster is making a decision to take it that far because he's actually

I had the best roaster in the world is from Oslo.

And I had over those 12 years, the opportunity to work with roasters of all shapes and sizes.

Let me know if you want to join me." And then I also google "best coffee roastery." And so you have to do that in every--

So we'll be using Four Barrel, and there's roasters out here we love, but there are a lot of Canadian roasters we love.

on their coffee sector and Rwanda if you um look on the website of some of the best coffee roasters in the country

And one of the biggest, most blowing ones is that this year we were named one of the top three finalists for Micro Roaster of the Year 2019.

if they're making a coffee stout, they probably want to select the coffee and work with the right roaster properly just as much as they would attention to detail

in the bag; the miller, the wet mill, the dry mill; the roaster; the barista; the end user.

By some highfalutin roaster.

So what he did was, he took a bunch of coffees that he got from the roaster and he went up to a high

I bought a roaster.

So I called him, and I'm like, hey, could you show us around and maybe introduce us to some coffee roasters in town?

So if it's specialty, they'll consider it in their inventory to push out to the roasters.

He had just moved back from Portland, working at coffee shops-- coffee shops, coffee roasters, wholesale, everything.