How to pronounce “pistachio” in English

pistachio.

pistachios and it's all good, right?"

So pistachio nuts will make my penis harder.

It's like pistachio jello and Cool Whip.

exploded the pistachio, and we know all the molecules, and you can buy them and maybe even mix them together to create your own pistachio.

And we do a pistachio duqqa.

So this pistachio gelato was amazing.

with um pistachio oil pistachios little lemon juice and lemon zest and lemon salt which I'll talk about in a few

And it has pistachios, carrots, almonds, I think, barberries, which are kind of sour.

I think our pistachios are toasted.

I also love pistachios in salads or cashews.

It's just Grandma's Pistachio Dessert.

cheese and it is then macerated in pistachio. And then we sprinkle a pistachio on top.

We layer it in a pistachio cake that has layers of pistachio cake and lemon curd and these milk crumbs and pistachio frosting.

today is um zucchini kacho with pistachios pistachio oil um lemon salt

actually did a study on pistachios where they looked at 100 grams of pistachios.

Guys ate 100 grams of pistachios every day and they saw a decrease in erectile dysfunction.

We want that nuttiness from the pistachios.

I've already pre-toasted my pistachios.

I'm going to add some pistachios to this mix.

They're starting to smell extra pistachioy.

And you have to stud it with pistachios and peppercorns.

I reached the Trevi Fountain and forgot grab my favorite pistachio gelato or find a bench to sit.

So when you turn up the volume on pistachio, you get mango.

And this was a region known for its honey and pistachio production, even at the top, like in the lodge at the top of the volcano.

Did you have the little beetroot meringues with the pistachio?

Perhaps you can put a little bit of pistachio nuts on top, also some fluid chocolate?

And it turned out that the volatile compounds in Turkish pistachios are essentially

identical to the ones that you find in California pistachios.

and then Walter's kindly doing all the avocados and the pistachios and

My grandma's pistachio thing that's like not even real food.

But I don't think anybody here is going to be making $25 a scoop pistachio ice cream anytime soon.

And so you really got-- to me, these pistachios tasted like mangoes, not like nuts, because those fruity notes were just so powerful.

And the pine nuts, or you could use-- pistachios would be really good-- are a nice contrast and texture to the rest of the salad.

Even if you haven't experienced that before, nowadays if I eat a California pistachio, which is really

I mean, it's like, amazing pistachio flavor.

So in the book, I've done it with a burnt honey lime syrup with pistachios and sugar and lime zest.

And so some of my favorite recipes in there that we had talked about doing today was a halva babka roll with pistachios.

Well, in one case, it was pistachios, and the reason for that was I went to Turkey and tasted pistachios, fresh pistachios there,

And I live in California, so you can get pistachios grown here very easily, but these were nothing like that.

We did a side by side, but in the Turkish pistachios they were between 10 and 100-fold more abundant.

and a dollop of cream, and a sprinkle of some pistachios.

So spread the cookies on the bottom, and I top it with whipped cream and pistachios.

So I thought, what can I do with honey and pistachios?

So if you're barbecuing lamb chops, you add pistachios and mint to that, amazing.

So I'm actually going to do my pistachios first.

I soaked it all in, reached the Trevi Fountain, grabbed my favorite pistachio gelato

But, I mean, for example, the pistachio gelato-- I love pistachio gelato.

And most of the time, it's vanilla ice cream with green food coloring, essentially, because it doesn't taste like pistachio, right?