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Listen to native speakers pronounce “moisten” in real conversational contexts with synchronized timestamps and subtitles.
Going to put it on the bottom of the bowl, and the three slices of tataki.Moisten your hand with, we call it tezu.
Victory gardens, yes. Yeah.Just moisten them with a little bit of oil in a bowl, and then sprinkle those on just so that you have a little something on top to give it a little--
The sand was drier here and didn't pack as well, so she brought a halved coconut shell to the surf, filled it with water, and carried it up the beachto moisten the sand.She built a spreading bay city like Kavekana, with a mountain behind it like Kavekana'ai, and studded the shoreline with pebble statue Penitents
That means it cannot be cut into pieces by any weapon.It can't be moistened by water.It cannot be burned by fire.
My kitchen's so embarrassing.And he vinegars the seaweed to kind of moisten and activate, and then puts the fish and sandwiches it, and then let's
But yet you're not driving to go get a pack of cigarettes.And I even came up on stage a little bit moistened, unfortunately.
to the recitation of a single mantra.Rain had fallen, moistening the salt, which ruins its value if it cracks.
football with in the street all afternoon we would come home and my parents would prepare some of their traditional meals and you can imaginetwo little towhead boys so rapturously and wondered with a gently moistened masao gently being pressed out between aa little tortilla press and then my father dry frying it a Castile Skillet you know and what was so enraptured ly
On 11th April, they were ready to proceed.They put a gauze-covered rubber tube between the man's teeth and placed electrodes moistened with saline on his temples.Bini flipped the switch.
So, our paper can be as thin as tissue and as strong as paper money at the same time.Wilbur is folded from thicker paper, and when we fold the paper, we moisten it slightly sometimes. That's called "wet folding." You can see the stylistic difference. But that's in a nutshell what paper makingis all about. Richard is our other papermaking master.
So I talked about chicken-- either fried or smothered.So somebody decides to take a little bit of the extra corn meal that they use to season the fish, moistened it, balled it up, fried it, and then took it out
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