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Listen to native speakers pronounce “leaves” as a noun in real conversational contexts with synchronized timestamps and subtitles.
But in the white cup is this nice blend of Syrah Merlot, 2011.Leaves of celery. Basil, cilantro.
Leaves of celery.
leaves are all the leaves are and the
leaves, put it in a pestle and mortar, and the flavor that comes out of that is incredible.
The leaves are protected from the effects of the oil, because of that water-based element.
"The Leaves of Grass."
The leaves are blown off the tree.
basil leaves and use them on a sandwich we'll bring them to work with you and use them on the sandwich that you reach
are leaves based on sketches of weeds I took that were growing in the driveway.
And that's because leaves have this kind of natural waxy coating on them so that when they're out in the rain the rain just rolls off of them instead of soaking into them.
It coats the leaves nicely, but now coating the leaves is oil plus acid.
of crisp leaves under my feet.
I took dried leaves and I actually put them in a blender to scale them down into little pieces.
When you have bigger leaves in the mustard weed then you get kale, which you can buy downstairs in your cafe.
Torn basil leaves, salt-- you always have to have salt.
I eat the leaves off the tree.
He kind of leaves.
It's just the leaves that give it the mint flavor.
And the coca leaves are very important.
So we take cassava leaves, which are often served as a local food in the form of a sombe, which
"Can you rake the leaves?"
there are lots of leaves today that are looking wilted and looking dehydrated.
It sprouted new leaves.
or banyan leaves pressed into the shape of bolts.
There's no leaves.
They would take the leaves.
underneath of leaves.
All sorts of leaves, Wow, what could you do with this?
about all the leaves are all the leaves
time in September when leaves turn to go
time in September when leaves turn to
so I drew the leaves and figured out this composition and then I had this kind of light
You can have leaves that are photosynthesized, that are photosynthetic and are totally black which I thought was a lot of fun.
hearing more leaves rustling, and I figured it was just more bears and more elephants and then I started hearing laughter.
few little leaves above ground but it doesn't look like much but underground this forked root very often resembles a human and so it was thought that these
to see where the leaves are ending and then you twist
his walking leaves under each leaf is a little and they move these leaves to
prepare from these leaves they they don't eat them they prepare a humors and their culture on this Hume is a
Michigan raking leaves in the Autumn you know burning them at the side of the road if you jump in them a couple of
and copper leaves scattered on the forest floor, the broken stone walls and raw timber of old buildings evoked, if they did not resemble, the altars and groves of ancient Greece or
These guys are like Korean perilla leaves.
You guys know about Korean perilla leaves?
And we talk about perilla leaves.
How can I find perilla leaves?
A tree knows how to grow its leaves in a certain direction and its roots in a direction of the world that it needs.
A tree knows when to shed its leaves and when to grow them again.
How long did you boil the leaves for?
Like bay leaf flowers from bay leaves.
like someone stepping on fallen leaves.
I just raked up some leaves in the backyard and chopped them up and put them in a pill, which is to say I did exactly the same thing
Or 1,000 Layers of Leaves.
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