doesn't work uh and the really important thing about a phob a phobia is a red herring does that do you know what a red herring is a red herring is like a false Trail and the real problem is that people think that the plane is thephobia or the lift is the phobia or the shopping center is the phobia it's not it's what do I think is going to happen
the health risks are minimal. Herring don't live long enough to bioaccumulate toxins.So I'm just sort of thinking ahead here, I'm talking about catching herring , getting your supply for the year.
Under Foot there are however as is always the way with landscape spotting loads of red herrings for your mound hunting these anyone know what these are they're not archaeological they are Marines they're a glacial feature uh and these are at the top of mardale head in the Lake
She's also the author of "The Stories Children Tell," "Context Is Everything," "Real Kids," "Red Flags or Red Herrings," and what's available here today, "The End of the Rainbow." One other book. "The Hungry Mind." Oh, and "The Hungry Mind." See, there's so many books, I can't keep track of them.
Siberian steppes the crust of black bread the acerbic aftertaste of marinated herring the eternal bleak winter at least that was what she told herself her Russian asst her immigration had given her the license to tell that
it is that this position contains primes. It was a red herring .
It was like other forces were taking over. And here was Brian Herring dressed in green, in a green suit, with green sticks, going-- and there's Dave over there wiggling the head by remote.
She was apparently given a Chevrolet wagon as her kind of fish listening station. So this is the herring , which let little bubbles of gas out of their swim bladders.
I'm sure someone out there is going to point out the remarkable life story of the squid. Can we catch herring around here?
I'm sure someone out there is going to point out the remarkable life story of the squid. when the herring are lighting up the whole shoreline, and you'll see like 25 seals in the water.
I'm sure someone out there is going to point out the remarkable life story of the squid. But a Herring spawn in the middle of a major urban center, I can't think of that.
If we compare this-- the taco quiche-- with a dish that most Swedes identify as a very, very Swedish dish-- the sour herring , surstromming. I don't know if anyone's heard about that.
It's the world's stinkiest food. The sour herring is a fish fermented with salt. And that's not unique to Sweden.
are going to say sour herring , which is kind of interesting. The sour herring is the world's stinkiest food. It's not immediately pleasurable.
And those nachos are also produced in Sweden. The sour herring is fished in the Baltics, fermented in Sweden. So there are no differences there.
today. So juniper berries-- which I mentioned. And of course pickled herring , which starts with the salted herring that has already been preserved.
it wasn't really interesting work to me and I'd rather stay here and be poor, and work with these guys and let them hit me on stage. Human Fish: Regular herring .
The top falling at the end tells us nothing. It is a red herring . It is there to distract you to think you've got it figured out.
And that's the wrong way. It's like a red herring -- I have later-- that will distract you from getting to the point of whatever it was that you brought up.
I'm sure someone out there is going to point out the remarkable life story of the squid. In any case-- What about herring ?
I'm sure someone out there is going to point out the remarkable life story of the squid. Is that enough on the herring bit?
Is actually not unique to any country in the world, because it's done pretty much anywhere. What's unique with the sour herring though, is that it's fermented was salt in a tin can. It produces a very particular aromatic expression.
A few people. So the sour herring -- if you ask a bunch of Swedes to name one Swedish dish, quite a few of them are going to say sour herring , which is kind of interesting. The sour herring is the world's stinkiest food.
There are no chefs involved or anything. But this was supposed to be pickled Herring .
today. So juniper berries-- which I mentioned. And they also have the salted herring .
today. So juniper berries-- which I mentioned. So what they did to preserve the herring -- and this is Baltic herring , was to put it in a very lightly salted brine instead of a strong salt.
They were hijacked in a hotel courtesy shuttle van, which was a big deal back in Norway where there is no crime at all. The mo-, like, if they had a show called "CSI: Norway" the big case would involve improperly labeled herring . So-- This was a big deal; the Norwegians. And another case, a German tourist, this is when we got our really bad reputation abroad, a German tourist checked out-- he was staying at a hotel near the airport and he checked out of the hotel and complained
So I'm really excited to introduce you to Vincent Herring .
So deterministic and indeterministic is a complete red herring .
But I think focusing on swearing is a massive red herring so that's just sort of by the by.
And like when you go and you sit at the counter where I just ate lunch, and you look down, that's where I did my walking tour for you guys. And then along that same shoreline I do herring tours in the winter, because that whole shoreline just becomes infested with Pacific herring . When they spawn, they spawn right there, and armed with a casting net, you can throw a casting net and get your supply of herring for the year.
I'm sure someone out there is going to point out the remarkable life story of the squid. In some of the live markets there you'll see herring on the shelves.
I'm sure someone out there is going to point out the remarkable life story of the squid. And they get into the process of catching herring .
I'm sure someone out there is going to point out the remarkable life story of the squid. Anyway, the herring is-- what can I say really?
I'm sure someone out there is going to point out the remarkable life story of the squid. One of my good buddies is a commercial herring fisherman.
And if we look at what they both are. So, the Baltic herring produced in a tin can, it's produced in the region, for sure. But so is everything on this picture, as well.
And if you take 100 Swedes, and you put them in long row, and you ask about their eating habits. And you ask them if they eat sour herring and how often. I would say that maybe 20 of them are going to say, yes, I eat sour herring .
So they're all from there. You're going to get a lot of sour herring hits, as well, but not so many for recipes. That's for sure. And this is actually quite interesting because you can really look at the difference between perceived reality, what we think is our food culture,
Very few people said that taco quiche was a common Swedish everyday dish. Most people come up with things like pan-fried salted herring and things like that, that are definitely Swedish, but that are eaten very, very rarely. The next step was to compile an index to start sifting through all of these recipes, and to create something that was as representative as possible
You had a lot more magazines like "Red Herring " and "Business 2.0." And so I went to Kansas City and Minneapolis, to find the
it wasn't really interesting work to me and I'd rather stay here and be poor, and work with these guys and let them hit me on stage. But this guy named Skellen sent us a tin of fermented herring , and he claimed, he said this, this substance is the most putrid smelling substance on planet earth,
it wasn't really interesting work to me and I'd rather stay here and be poor, and work with these guys and let them hit me on stage. Chris: So it's only when you ferment herring that you don't like them.
stores are is a place where you can get great herring and cream sauce and all cream cheese spreads.
So you have all of these potential red herrings out there.
I'm sure someone out there is going to point out the remarkable life story of the squid. anywhere. I think that in their little herring brains, the thing they would love more than anything is an entire shoreline filled with the eelgrass,
I'm sure someone out there is going to point out the remarkable life story of the squid. And they set the gill nets up next to the shoreline where they think the herring are about to move in and lay
I'm sure someone out there is going to point out the remarkable life story of the squid. their eggs. So when the herring move in to lay their eggs, they hit the gill net and they get stuck.
Has anyone heard about that? A few people. So the sour herring -- if you ask a bunch of Swedes to name one Swedish dish, quite a few of them are going to say sour herring , which is kind of interesting.
And first, always first, is his majesty, the herring . And the first round of filling your plate is always many different kinds of herring in all different forms-- pickled, creamed, smoked, chalked, all beautiful things.
today. So juniper berries-- which I mentioned. And sill, which is the herring .