How to pronounce “green onion” in English

And then you have green onion, you have bamboo.

And for the green onion we use the white and the light-green parts.

Some thinly sliced green onion.

Little bit of green onion, a little parsley garnish.

Doesn't look ugly once you put chopped green onion and stuff in it.

A raw green onion-- but I do think in Armenia, the onions are a little sweeter.

These are baby bok choy, green onion, napa cabbage, and the mushrooms here we have are enoki, maitake.

So again, it's the green onion, it's the garlic, and it's the fennel seed.

We're just going to add some brightness and some crunch to the salad through some green onion.

I've got my seed, and the next thing is green onion.

I've got tobiko in there, a little bit of green onion, sesame seeds, and most important,

And then I do a seabura and then I do my favorite toppings, which are kakuni, the pork belly, just green onion and egg--

And then tabbouleh generally has a lot of herbs, so we'll put some green onion in there.

Or, then that fish could be done in a $10 Chinese bamboo steamer with a little bit of green onion and a little bit