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Listen to native speakers pronounce “fruity” as a noun in real conversational contexts with synchronized timestamps and subtitles.
How much do you like it?How fruity, and so on.And what we find is that one of those plates tastes sweeter.
How fruity, and so on.
Here's Fruity Pebbles.
We make one with Fruity Pebbles.
not as bright and fruity, more earthy.
And recreated the whole record in Fruity Loops or Keybase or Logic.
You might get some floral or some fruity notes as well, depending on the varietal.
And then a lot of fruity characters, a lot of Venice wine characters.
I like this one because it has a green but fruity taste to it at the same time.
You would think plum vinegar sounds so sweet and fruity, but it's this really tangy-- really brings things to life.
So Belgian beers will have a lot of very fruity ester yeast that could have stone fruits and plums and really great depths of a honey kind of thing.
And the really, really fruity ones, the highest end ones, are great for finishing, not necessarily for cooking.
On anything fruity?
I also really love ice cold skim milk, Fruity Pebbles, and a scoop of Haagen-Daz chocolate chocolate chip in the middle of it.
know there's a wheel that tobacco and spice and you know fruity and dark cherries; but in beer there isn't that yet.
and a lot of times in America we think of Lambic as super sweet, fruity beers, which is what this beer is.
They always used to change their outfits all the time and they always have this little pink fruity martini that they drink when they would go out.
But then about 100 million years later-- sorry, about 50 million years later, 100 million years ago, in the Cretaceous period, the fruity plants
From just the colors, it looks like a bowl of, like, Fruity Pebbles, right?
They'll soak it right up, and they'll retain that flavor-- and then a good, fruity olive oil if it's Italian style.
Back to the chocolate example, the taste of chocolate is bitter and sweet and maybe fruity depending on the chocolate varietal or how it was prepared.
This type of research was done with gelatin, it was done with candies, it was done with fruity beverages.
production and distribution significantly i've worked on tracks on my laptop in an airplane and i'm not talking about making beats on fruity
brings out a lot of fruit and a dark chocolaty malt so you're having a combination of some, some fruity coffee flavors or you could have something that is a little lighter, a little
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