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Listen to native speakers pronounce “fava” in real conversational contexts with synchronized timestamps and subtitles.
whereas you just come up with a simple formula that you know you're going to kind of like cover some bases for people.Are there fava beans?
Are there fava beans?
Are you getting fava beans?
like rice with fava beans and dill, which is just a beautiful dish for any time that stuff is in season.
And you had favas on your menu too.
The dill rice with the fava beans.
Or you see somebody picking fava beans.
Actually we got this farmer who is going to start growing fava beans for us in the spring.
Well, so I love favas, and they're always here and then gone.
there could be a lot of innovation around a machine that could shuck fava beans and take the membrane off of them and that kind of stuff.
Like, I know how to pick fava beans.
You have something called the tlacoyos which is basically an elongated gordita with fava beans inside of it.
Fava beans, peas.
Like asparagus, and fava beans, and fresh peas, and pineapple, right, they're all the ones that have all this external sex
And then you wait a little bit longer, and you get those fava beans.
We had apricots, cherries, fava beans-- I farmed.
A little late start in the season, because we've still got favas like that big in my backyard.
Devra First, the reviewer, praised, 'The ravioli stuffed with fava leaf, truffles flung about like rose petals at a wedding,
And you look at the soil, and you see that little seedling, and then it's a fava sprout that comes up.
That's so funny, because all the farms we work with, the favas are on the way out.
So last year, we actually tried some new preservation methods, so we're actually living off right now some favas that we got in right in the beginning of the season.
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