How to pronounce “fatter” in English

a pair -- and this comes from a 1940 textbook. Here's a pair of lean identical twins. Here's a pair of obese identical twins. Our overeating hypothesis might explain why these women arefatter than these women. These took in too many calories and these practiced perfect energy balance.But what about this combination? Why do they have the same body type? And why do they have the same body type? It's been known since the 1930s that obesity has a strong genetic

also for people like Professor Fritz Vollrath at the University of Oxford, who worked with spider silk but also the silk of nearly anything.And they get fatter and fatter, and they get really juicy.

We haven't been posing solutions to what to do about this unwanted care in our health care system today.Some are fatter than others and some are more muscular than fat.

And although we couldn't tell ourselves with real certainty that saturated fat is the evil nutrient we should avoid if we don't wantto get fatter, get heart disease.Or sugar is the really bad nutrient we should avoid.

So given a lump of cookie dough, you put in your oven, what happens?You get fatter. That is perhaps true.What else happens? Heat it applied to it and it changes the-- There's a change in molecular structure.

And one of the subtexts of the talk I'm gonna give today is that the conventional wisdom is that as we get fatter, that increases the risk of all these diseases and the fundamentalproblem is us getting fatter.And I'm gonna suggest that the same foods, the same thing that makes us fat, also causes these diseases. So, it's a fundamentally different causality.

richer, more food becomes available. We have less reason to become physically active." That food's on every street corner. You don't have to work to get it.And so we get fatter and fatter. Kelly Brownell, a Yale University psychologist, used, coined the term "toxic environment," which is an environment that promotes overeating and sedentarybehavior. And so physical activity, and as Kelly put it, he said, "Cheese curls and French fries, fast food joints are as much a part of our environment as trees

So, this was a German-Austrian hypothesis prior to World War II. It was known as the lipophilia hypothesis. I'll explain that in a second. The primary proponents where GustavThey became fatter than their lean control than their genetic controls, even though they were on a diet their whole life. They actually weighed less. Their organs were smaller. Their

overnight. I mean, in a very condensed period of time, in about 3 months. And largely by accident. And as a result, Iam older and fatter and more wall-eyed and tweedy than most people who are starting out a career in television.Uh I'm not being modest. When you are on television, you don't just see the pose that you perfect for yourself in the

I could go vegan before it was cool.And all I got was fatter and more tired.After 18 months of working out, I could bench press all of my friends.

So we're eating more calorie-dense foods.And that's why we're fatter.It's not rocket science.

So this is my mother's almonds and cheese, a very traditional tapas what I'm about to do.So we are all getting fatter and fatter and fatter.

You're recording this? We are.And we are now 40% fatter than 30 years ago, so it doesn't seem to work.

two year varsity starter at offensive line. That's what happens when your school is mostly made up of, you know, Chinese and Sri Lankan immigrants.I am actually one of the fatter guys at the school.And so, we would practice in the mornings, and the amazing thing about the school was the area around the field was the main ring for transvestite

And so we shot that-- that was the master.I didn't want people to be able to say you look fatter, too.

Also, you made some more exciting changes lately, like an expansion.It's like, he's a bit fatter now but we just wanted to say thank you so much.

But if you're going to watch something tonight, you're like, it's lowbrow stuff.So what I say is it makes us numb and dumber and fat and fatter and all the other implications that it has.

not causes. And the way it was put to me by several different individuals doing animal research, so we don't get fat because we overeat. We overeat because our fat tissue is accumulating excess fat.Overeating is a given. If you're getting fatter, you have to take in more calories than you consume. But we're saying the positive energy balance is in effect.Here's a way to see it. This comes from the, again, straight out of the pre World War II text. Although the child is mine, I use these photos 'cause he's so cute. He was. Here he

rejuvenates us in ways that another marker with a soaked vacation more stuff a fatter resume or a super

Damn it. There's a part of the bat that's fatter.

Basically doing little measurements and saying it's wider than it is tall, or it's fatter than it is tall, and all of these things will give you the species.

So I think the tail has gotten longer, but I wouldn't say it's gotten fatter, and then the spikes have gotten higher.

What's the matter? Some politician's pocket's getting fatter.

Actually, Alzheimer's disease is a disease that's now associated with what's called insulin resistance in obesity.And one of the subtexts of the talk I'm gonna give today is that the conventional wisdom is that as we get fatter, that increases the risk of all these diseases and the fundamentalproblem is us getting fatter.

Because if you overshoot by even 20 calories a day on average, you're gonna end up getting obese. And you could say, "Okay. Maybe one way to do it is I just watch my weight. Ilook in the mirror. I see I'm getting fatter. My belt's getting snug, or my pants, or my skirt doesn't fit. So therefore, I'm gonna eat less for a while until I get my weightback." So you oscillate around perfect energy balance, but then you have to ask the question, how do animals do it? Because they don't. They're not looking in the mirror. They don't have

So, this was a German-Austrian hypothesis prior to World War II. It was known as the lipophilia hypothesis. I'll explain that in a second. The primary proponents where GustavThere's obviously enough food for all the deer to overeat. But you don't get fatter deer. You get more deer. You don't get obese deer.

And so we would, like, put water in the plastic bag and squeeze it to make the bag fatter to have more room for water.

Now, this would be a dubious form of progress if all of those calories were just making fat people fatter.

Nobody has ever come to me in my 15 years of doing this and said, I want to lose weight but get fatter.

And so we shot that-- that was the master.the same weight. So people will be able to say, you look older, but you don't look fatter and older.

So when you put two and two together, he lost weight, but he got fatter.

The Arabs today use a dot for zero, a circle, an uneven circle that's kind of fatter on the bottom is a five.

So by using cattle correctly and by education and training, we can use cattle to actually rebuild the grass, which makes the cows fatter, which makes everybody

again," and obviously, we did, and that's how it started. I was fatter than

And then, you have this carrot, and it's a lot fatter up here than it is down here.

So, this was a German-Austrian hypothesis prior to World War II. It was known as the lipophilia hypothesis. I'll explain that in a second. The primary proponents where Gustavsaid maybe fat is just like hair. And so, some people are hairier than others, just like some people are fatter than others.

So, this was a German-Austrian hypothesis prior to World War II. It was known as the lipophilia hypothesis. I'll explain that in a second. The primary proponents where GustavSo, here's where we care about energy in minus energy out. You will get fatter if more fat enters your fat tissue than leaves. And you will get leaner if more fatty acids leave

what that's about and, and I just wanted to read you a little, a little snippet from that if I've marked it correctly. Ok, this is in terms of why aren't Italians fatter than they

Odd things include the fact that calorie input into people like Americans, British people, who are getting fatter and fatter has

actually gone down since then, and the amount of calories burned off in exercise has actually gone up, and yet we keep getting fatter.

and he had a lot of cattle, these are water buffalo calves, they're being showered. He says "Well, happy cattle are fatter cattle." He sells them for a higher price. The water

So I don't like the, like I said, strip-mall, shitty, fast, sugar, cheap junk, get the fat people fatter mentality.