How to pronounce “crabmeat” in English

This is a menu from Chicago in the 1970s. And just for the heck of it before I came out here, I decided to open it up and look at it, because I just wanted to know in the70's, what was being offered in restaurants. And this isn't necessarily a seafood restaurant, but really, what you would have is shrimp cocktail, crabmeat cocktail, smoked Nova Scotiasalmon, baked clams, clams in red sauce. You know, you would find dishes that were just very, very basic. You weren't -- and back in that time that's