How to pronounce “chops” in English

chops it's sort of like being a pianist and a conductor and said you know the

chopstick. It doesn't matter. I'm just going to cut it up a little smaller. And once that I get that done,

Pork chops, steaks, chicken.

Lamb chops grilled with roasted grapes and sweet onions and lemon, and I drizzle smoked paprika honey all over it.

Lamb chops?

The chops weer really up there, so our communication was really quick.

with chopsticks. And it's like a relay race between families.

And chopsticks-- Two. A fork, usually four tines.

her chopsticks to choose the finest morsel of chicken for everyone else

Your pork chops, I mean, I wouldn't give that to my children.

We know the chops required to be, I mean, a critically acclaimed, celebrated actor

Our lamb chops are tamarin crusted lamb chops that are so delicious.

I don't have chops like that.

She had lamb chops, and she had eggplant with corn and a fresh salad.

I love the lamb chops a la Sort of a Spanish inspired dish.

We had chops a go-go.

to have the chops.

kind of chops um you you've got to um if I have to prove I'm the boss then they

Because those chops as a classical musician, that's important stuff.

The machine here chops it in half.

Don't bust their chops.

cooking everything from veal chops dijonnaise to fast fougasse, and showing you the techniques that he's known for.

We'll take those chops, and we'll brine them with a hard cider, and sugar, and salt brine.

I loved pork chops.

So I uncrossed the chopsticks.

Because eating with chopsticks means that everything has to come out of the kitchen cut.

They use chopsticks in China.

It sounded like a chopstick going crack.

size of an average chopstick or it should be about the size

Go to chopshop.com, or whatever it is.

I love our tamarin lamb chops.

But what she finds is her chops have been built up over the time.

So if you're barbecuing lamb chops, you add pistachios and mint to that, amazing.

So we're going to chops those.

So I used my freelancing chops at "Jalopnik" to wiggle my way into some other freelancing gigs, and that was keeping me afloat for a while.

and directed this movie called "Chops," if you get a chance to watch it, which is about young jazz musicians, and it was really incredible, really inspiring.

And what if I lose my chops?

They have some pretty awesome chops already.

I actually just made lamb chops that you pound so that they're thin, salt, pepper,

"Hair," like grow kick-ass mutton chops like our last questioner.

There's also some different chops you can take out of the shoulder, which are really nice also.

That's where our rib chops start, right in there.

So part of it's training and chops and experience, and part of it is just straight up challenging.

He's the guy with the big chops.

You're not selling your pork chops."

really you know wet your chops as a TV facing comedian and and uh did you do any writing there what all were you

going to catch it on chopsticks." Staggering. Incredible.

This is the final design of the chopsticks.

So I'm guessing you have amazing chopsticks skills.