How to pronounce“bolog”in English

bolognia I could say that the only real expectation I had that was meaningful

bolognia I could say that the only real expectation I had that was meaningful

Bologna with Dick Cheney's base we ladies and great pumpkins so we had one for Halloween Christmas cookies with Stannis face you know something for the

Bologna except me mistake daddy where babies come from

Joseph Bologne became Marie Antoinette's music teacher.

So bologna sandwich-- that's bologna, from Bologna-- in a backpack, saying, Massimo, .

"My Bologna" was the first big hit.

was Bologna and Padua; Barcelona and Paris. Later on Oxford. There were just dozens of them. Not a large number. And they went through the same kinds of processes that we're talking

in Bologna. And so on, but they're really not working on a mass scale at all. The mass will tend to the same egalitarian mediocrity and you mentioned the cultural suspicion.

near Bologna. Um when they disembark that aircraft, which we we will see shortly, they will be greeted by a number of Italian dignitaries, by the

So I have a Bolognese recipe, not in the book but on my blog.

My name is Mike Bolognino, and I'm a Product Marketing Manager, and I'll be moderating this talk.

And I was in Bologna, working at a pasta laboratorio, at the time and I just had to go back to San Francisco.

I was in Bologna, which is the heart of-- Emilia-Romagna in Italy is really the heart of what most Americans think

and jelly and their bologna sandwiches with Fritos, that I basically had a lunch that was not tradable.

outside of Bologna, let's say.

of the world from bolognia to Oxford were founded in exactly that period a thousand years ago um we're all

negative which is absolutely bologna baloney and nonsense.

salami or bologna. I think the reapportion will have some of the same characteristics. The fact is, people are grouping themselves.

And there's a Middle Eastern bolognese as well because every house has to have a good spag bol.

So the secret ingredient to a Bolognese that you would do.

I'll do a quick Bolognese, also with store-bought marinara.

But why isn't Joseph Bologne a household name?

And I didn't go to Bologna to be like, wow, they use avocados here, too.

Look at foggy parts of Bologna or the wind of Pantelleria that is like giving this feeling of salty capers

He's a physician from Bologna named Taddeo Alderotti.

So I went to his archive in Bologna, Italy, and dug around and found a lot of stuff that really demonstrates that he could do a lot of pretty advanced things in quite a lot of

They have this thing called the Bologna Process, where the EU is trying to integrate some of the educational stuff going on in higher education.

What he did was go right to Bologna and steal the top academics. There was a lot of that going on in the Middle Ages as well.

Person 2 from audience: I'm from Bologna, that's why I'm so knowledgeable on the subject.

that opportunity when I was in bolognia I was toying with the fact that

that opportunity when I was in bolognia I was toying with the fact that becoming a graphic artist in the sense of doing

that the following is a conversation with bology s Nason an angel investor

Yes, spaghetti Bolognese for dinner.

And often those meals-- and it might be just spaghetti Bolognese will go on for two hours-- because of the conversation.

And it might not have worked in 16th century Bologna or something, or with a kid who was

They don't exist in the old walls of Bologna, and everything's rolled out by a giant matterello.

And I think that things like from Emilia-Romagna and Bologna-- like tortellini, for example-- feels like one of the most tortured things in the world.

Tortellini in brodo is like the pinnacle of Bologna or Emilia-Romagna food.

And then you talk about when you're in Bologna, just that really opening your eyes to how pasta is supposed to be eaten.

This is in Emilia Romagna which is the area around Bologna in Spain. And they have a 125 year history of worker cooperatives. And in fact 35 to 40% of their GDP comes from worker

Paris, Bologna, Oxford. And it's a tragedy that it no longer has that...

man who uh in Padova especially but also in Bolognia actually started to dissect corpses

again, Roberto Bologano, Leonard Michaels, there's a huge John Chver, there's a great there's a huge long list and and every also every semester I like

One collected from an IBM Blue Gene/Q installation that we have access to in Bologna.

So a salumeria is something that is based off of historic shops in Bologna that sell cured meats, and they sell pasta by the pound.

I want to go back to those formative experiences you were having in Bologna.

You worked in Italian restaurants before you made this seminal trip to Bologna.

hummus with all kinds of creative toppings, like bolognese on top of hummus, mushroom ragu, it went away, thankfully very quickly, because--