How to pronounce “baca” in English

My name is John Bacaglia.

This is bacalao, which is salted cod.

This is the Bacanora.

He sustains his entire village with his bacalao factory.

if not one of the last bacalao producers in Iceland.

And that is this lovely Bacanora.

And I'll explain what Bacanora is, and how it differs from the other agave spirits.

We started with a nice blanco Bacanora.

But she would be called Lauren Bacall by the time the film comes out.

You're not going to go to a seminar hosted by Bacardi unless you're getting a Bacardi drink.

Sorry, Bacardi.

And then finally, Bacanora, made in Sonora.

You can see it extending all the way down from Bacalar Chico to Sapodilla Keys.

They weren't crap made with sour mix and bad rum and Bacardi.

Yeah. So I've been buying bacalao from Elvar for a lot of years, many years actually.

You know, the only one person that wanted to work with me was Joaquin Baca, because all my friends at the time were working at these restaurants that were opening up.

And can you talk a little bit about Elvar, our bacalao producer in the book.

And it's how -- it started off, really, as one -- myself and Joaquin Baca, he's recently opened a restaurant in Brooklyn called the