Listen to native speakers pronounce “wine maker” in real conversational contexts with synchronized timestamps and subtitles.
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7:53
Trouble is that cork taint comes in degrees, and you can get a mild cork-tainted wine,which possibly only the wine maker would know was tainted.You will have a mouthful of it and say, it's not very fruity, it's not great, but it hasn't got an obvious fault.
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