How to pronounce“visco”in English

viscous than diesel um so we have to the heating process kind of allows it to be

viscous drag as it orbits the red giant Sun this viscous drag will cause the orbit of Earth to Decay much like an artificial satellite that we launch

If viscosity was all there was, then nothing bad would ever happen.

So Fran Visco is amazing.

Because nitroglycerin is so viscous, tiny bubbles of air and water vapor easily get trapped inside.

And water is also viscous.

So the viscosity of the things that calm things down.

It makes it viscous.

I wrapped with the viscose cloth in handcuffs and collar to makeshift that as a cloth.

So it has viscoelastic properties.

It's very viscous. And if you cook it, I find it becomes bitter.

and Tony Visconti. Dave is a longtime producer.

it is so viscous, it takes me 23 minutes to suck it up that thin little straw.

Some energy is dissipated through separate viscous dampers.

Fumed silica forms branched structures that increase viscosity.

It's so thick and viscous.

It's so thick and viscous, it takes forever to suck up that tiny little straw.

You won't get the viscosity.

So is there a analog of viscosity in spacetime that-- Not really.

And it's much more viscous.

And different purees have like different viscosities, I mean this is kind of what I'm looking for.

Earth will then start to experience viscous drag as it orbits the red giant Sun. This viscous drag will cause the orbit

And so the energy gets dispersed to the point where the viscosity can then keep everything under control.

The effect of transport and the effect of viscosity are about the same strength even at very, very small scales.

And then it turns out that it makes it vulnerable for viscosity to come in and actually just damp out everything.

And then it can resist the effects of viscosity because it's not dispersed.

It's going to be a little bit more viscous.

So what we've discovered is that the fascia is viscous, like you see on the screen, but also elastic, as you see here.

shiny um it's nice and thick and viscous um that's a sign of a good Emulsion so

angular momentum to move outward like some kind of viscosity and discs and so on so our current understanding is you have some kind of feeding disc from

materials, printing tough viscoelastic materials.

And so different resins that have different properties have different viscosities.

And it's got this-- it's just more viscous and less watery.

will decay as they lose orbital angular momentum due to the viscous drag.

running up against this problem of very very viscous almost solid oil um they put a challenge on the inocent of network uh to try to find a solution to

It's got visco elastic properties.

From plants, the purified proteins formed a viscous, gelatin-like liquid.

Some are thin, some are viscous and thick.

polymers. So these happen to be materials called viscoelastomers, or they're materials that are in this transition state.

This is between a 4 and a 10 x improvement over rubber-like and viscoelastic materials.

And the main reason is that those tight whites and tight yolks are actually more viscous when they're cold from the fridge so it makes it easier

It's like a kind of gooey, viscous substance in which your feet are stuck and you can't get out.

So without further ado, I want to give a warm Google welcome to Fran Visco.

So if the energy is spread out over many different locations, the natural viscosity of the fluid will just damp out the energy

So in Navier-Stokes, there's the dissipation force coming from viscosity, and it's very well understood, it's linear, it calms things down.

So at smaller and smaller scales, the transport terms are much stronger than the viscosity terms.

You would see kids like John Bosco in Rwanda drinking brown, viscous water, water that was alive.

The other ones, we have transmission of force and viscoelasticity.

And as you can see, there's sort of like a really nice viscosity here to the tahina.