Listen to native speakers pronounce “tabasco” in real conversational contexts with synchronized timestamps and subtitles.
You can always serve this on the side, some sort of hot sauce.Tabasco is good. It's a little vinegary.I like crystal. It's one of my favorites.
So, for the longest time the only chili that Americans knew, well no, the first quote unquote chili that Americans knew came from Mexico, was a Tabasco pepper that they would eat intheir Tabasco hot sauce.Then it became chili powder, just chili powder, you created from, was it Tabasco pepper?
So I talked about chicken-- either fried or smothered.I'm not a huge Tabasco fan-- doesn't have enough kick for me.
Then it became chili powder, just chili powder, you created from, was it Tabasco pepper?I don’t think it was Tabasco pepper, other peppers from Northern Mexico.Then it became hot sauce.
Any sort of Asian chili sauce.I've even done it before with Tabasco.You just want to get some fire in there.
So we go places like in the upper left-hand corner.This is a cave that we have studied in Tabasco, Mexico for almost 20 years now, starting in 1998.And this system is dominated by sulfuric acid.
Maybe some hot water.Then we are going to use a little bit of Tabasco.Again a tick of Worcestershire sauce.
be able to avoid a good of diseases by adapting your lifestyle because now you'll know that for your genome bananasTobasco and Tequila are a dangerous cocktail to be honest bananas Tabasco and Tequila are always a dangerouscocktail that's just a bit of personal advice but um close to home here your
There's a wonderful woman chef that I adore.She's young. She's from Tabasco.Now she has a restaurant in Mexico.
So I talked about chicken-- either fried or smothered.Hot sauce. OK. Tabasco is the world's best selling hot sauce.
There’s different trends that fall in and out of flavor.So, for the longest time the only chili that Americans knew, well no, the first quote unquote chili that Americans knew came from Mexico, was a Tabasco pepper that they would eat intheir Tabasco hot sauce.
their Tabasco hot sauce.Then it became chili powder, just chili powder, you created from, was it Tabasco pepper?I don’t think it was Tabasco pepper, other peppers from Northern Mexico.
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