How to pronounce “sulfurous” in English

And it made a certain amount of sense for old diseases like, say, malaria, which isn't carried by stinky air.But certainly the mosquitoes that carry malaria would be more likely to exist in the sulfurous airs around swamps and things like that.But when applied to a new disease like cholera, miasmatism could make the disease much worse.

And we actually like the flavor of sulfurous molecules.Things like curry leaves, and garlic, and so on all have sulfurous flavor molecules like onion as well.And then you have spices like cloves, and pepper, and so on, each of which have very strongly insecticidal-- very intense poisons.