How to pronounce “sponge cake” in English

and test the idea of whether a sponge cake that gets its structure from egg could work with all of these flours.

And I was flipping through the recipes and you'd see sponge cake and say, hmm.

And then I started thinking, that's the only sponge cake which doesn't use commercial leavening.

I was going to use ghee as the fat for a cake, to create a sponge cake, and see if I could do it.

Personally, I'm more happy when I bake a sponge cake than when I make an oven omelet.

And in front of her-- or maybe I did some in advance-- but I picked about five flours and I made this sponge cake,

They were almost, basically, like an eggless sponge cake with gingerbread seasoning.

So she comes over, and my idea is to take a really basic, easy French sponge cake-- five ingredients, I could do it in my sleep really fast--

And I remember, like, growing up, my grandma's rye loaf is basically like an egg-less ginger sponge cake, very, very sweet, almost like at dessert, very tasty.