How to pronounce “haris” in English

the sauce calls for harissa.

So sriracha is the harissa of yesterday.

It's the cool harissa today.

There's a really good brand of rose harissa from Belazu.

I'm going to add some of the harissa.

There are parts of the scenes where he has picked from my life and Harish's life, and the movie's made.

This is sriracha, because we don't have harissa.

that I had gathered in the souk there in Marrakesh like preserved lemon, like harissa paste, things that I had known about.

"Abhimanyu" is based on mine, and another friend, Harish Iyer, from Bombay.

I'll make a quick shakshuka using marinara sauce as a base, and I'll add cumin to it, a little bit of harissa mixed into the marinara sauce

And, now, also when you sit down in a restaurant in Israel and you're presented with a spicy condiment, it used to be harissa, but the Yemenite Jews brought back

Recipes that I love from the book-- so it's the things that I cook quite often, is there is a pasta dish with harissa, olive, capers.

So yesterday, we did, like, a turkey merguez meatball with, like, cumin and harissa and flavors like that.

OK. I want to make, here, a harissa sauce, or a fiery-hot tomato sauce.