How to pronounce “crout” in English

I also think using those things as croutons on things.

But I love putting big chunky croutons.

And all of this is bound together by croutons.

Well, I take the croutons out and just use fish sticks, straight out of the toaster oven and chop them up into crouton-shaped pieces,

Toasts. Croutons, tortilla chips, papadum, whatever.

It's kind of like a fruity celery almost in a pumpernickel crouton with little baby cucumbers from Tucker Taylor.

And then I went ahead and made-- this is from the book, too-- Old Bay croutons, which I know you made, Aita, right?

Once the jar is filled with bread, then we use it to make croutons, or we make bread pudding.

So, again, this is a garlicy kale Caesar salad with polenta croutons.

So eating greens, eating big salads with like beans on it and nuts or whatever you want to add, croutons, there's all kinds of things.

We might have a cracker, or a chip, or some croutons.

You knew that "almondine" meant almonds. A la Genevoise. If something was sauteed genevoise, it meant that there was going to be capers and lemon and croutons, and maybe a little