How to pronounce “chalkiness” in English

Those are nice things, but maybe I'm looking at it the wrong way. Maybe these other aspects of the wine that I wasn't really noticing before, they shift and come into prominence.And they become important." This minerality, this persistence, this chalkiness, this something about this wine, this is actually what's interesting about the wine. Not the fruitiness. Not theoakiness. These other elements are what is interesting. And then, once you can cue in on it, then you start looking for it and that becomes consistently what you look for in