Let's talk about another lost species, lost by most infants, babies, bifidobacterium infantis. So bifidobacterium infantis is very important for an infant's neurological development and growth, but 90% of infants don't have it anymore.
also. This is a devastating diagnosis where the babies has to have part of their intestine removed, and there's a 30% likelihood of not surviving, 30% mortality. Restoring bifidobacterium infantis quite markedly reduces the likelihood of an infant developing necrotizing enterocolitis. So big effects of restoring this microbe lost by the majority of infants.
However, there's pretty good evidence that regular intake of natural fermented food contains different types of lactobacilli and bifidobacteria, that it will benefit the diversity of your gut microbiome and will make it, because of that, more resilient to perturbations through infections or stress.
By taking it orally, she's going to populate her birth canal and her breasts, as well as her oral cavity, skin, so she'll be a vehicle for bifidobacterium infantis. And when delivery time comes, she gives that microbe to her baby as it was supposed to have been done.
through fatty liver. And even mood can improve, less anxiety, less likelihood of depression. So even mom benefits by restoring bifidobacterium infantis, most important for infants. So we can put microbes to work, and we can jack up the benefits by this unique process of fermentation.
was highly anti-inflammatory and would prevent inflammatory diseases such as inflammatory bowel disease. We found that some bacteria can outcompete pathogens such as Bifidobacteria. We find that, as I said, the gut microbiome develops.
Now how many human milk oligosaccharides are included in synthetic formula? Zero. So being breastfed and having bifidobacterium infantis colonize the infant's gastrointestinal tract is a huge advantage.
is a huge advantage. So what happened? What happened to bifidobacterium infantis? Well, many moms, many young women who become pregnant and deliver a child, didn't have it themselves.
So it's the Actinobacteria. And there, you have examples such as Bifidobacterium, which are some of the first colonizers of the infant gut, and up further to the right the Firmicutes, a very diverse family of bacteria which make up the most diversity of the human gut, although they're
So both mom and baby come away from a hospital delivery having received antibiotics. And one of the casualties can be loss of this crucial species, bifidobacterium infantis. Of course, if mom delivers the baby via C-section, which is a third of all pregnancies and deliveries now, the baby is deprived of passage through the birth canal
ferment lactobacillus reuteri. If you are a mom contemplating pregnancy, woman contemplating pregnancy, or you're in the midst of pregnancy, or you have a newborn or a young child, think about replacing bifidobacterium infantis for all those incredible effects that include better sleep, fewer bowel movements, less potential for asthma, irritable bowel syndrome and other health conditions, and a higher IQ.
And the microbial organ system undergoes development as you develop. So as a baby, it's a nascent organ that's mostly dominated by Bifidobacteria. With the introduction of solid food, the Bacteroidetes start showing up.
So that's the effects of restoring one lost species, lactobacillus reuteri. Let's talk about another lost species, lost by most infants, babies, bifidobacterium infantis. So bifidobacterium infantis is very important for an infant's neurological development and growth, but 90% of infants
So Iain, there's not one answer, unfortunately, but let me make this point. And so lactobacillus reuteri survives to a great degree in stomach acid, in bile, likewise bifidobacterium infantis.