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Listen to native speakers pronounce “barolo” in real conversational contexts with synchronized timestamps and subtitles.
What glass of wine?Barolo. Red.OK. Barolo.
Barolo. Red.OK. Barolo.What I cook for myself.
What I cook for myself.Actually, a glass of Barolo at midnight can be by itself.You know? No, because it's like-- you know, Barolo is .
You eat and you drink.Because it's so complex that when you feel the Barolo, you just, in the nose, you have red fruit.You have toasted almond.
Actually, a glass of Barolo at midnight can be by itself.You know? No, because it's like-- you know, Barolo is .You eat and you drink.
So in other words, Pinot noir is a brilliant grape, but it's not a brilliant grape when you grow it in Fresno. It's a ridiculous grape when you grow it in Fresno. But when you growit in Maurice Saint-Denis, or von Romenay, or Chambretaud, it's totally brilliant. Nebbiolo is a brilliant grape when you grow it in Barolo, not very many other places.Cabernet is a pretty good grape when you grow it in Napa Valley, but it's an extraordinary grape when you grow it in the Medoc. So, my belief is that there's not necessarily--.
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