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Listen to native speakers pronounce “amanda hesser” in real conversational contexts with synchronized timestamps and subtitles.
Female Presenter: Hi everybody. Thanks so much for coming. Amanda Hesser is here today and she's probably best known as long time food writer and staff writer at the New Yorktimes where she created the two columns Food Diary and Recipe Redux . And she was also the food editor at the Times magazine where she launched the style magazine, T Living.
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